
Truland Classic
Two slices of American cheese, lettuce, tomato, caramelized onion and Tru-sauce on a brioche bun

To ensure a great burger experience, Truland uses all-natural antibiotic- and hormone-free beef from Niman Ranch. Every burger has two patties which are smashed, seared and cooked to medium well on our state of the art grill to seal in the meat's natural juices and flavors. Although we feel strongly that our standard double is the way to go, for those who prefer a thicker single burger to temp, we do offer that as an option.
Substitute 100% grass-fed beef from local double check ranch + $3.00
Gluten-free bun + $2.00
Additional Toppings +$1.50 each:
Additions: All-Natural Chicken* + $6 | Grilled Baja Shrimp* + $7 | Grilled Salmon* + $9 | Seared Ahi* + $8 | Niman Ranch Prime Top Sirloin + $10
12 and under - Includes kid's size fries or fruit and fountain drink, milk or orange juice.
Truland proudly pours the following:
Crop Organic Artisanal Vodka
Don Julio Silver Tequila
Tanqueray Dry Gin
Captain Morgan Silver Rum
Bulleit Bourbon
Glenmorangie 12-year Single Malt Scotch
MONDAY–FRIDAY 3–6 PM (dine-in only)
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.